Our dark balsamic reductions come from Modena, Italy. Cooked Trebbiano and Lambrusco grape must is gently aged in oak casks to reach a perfectly tempting flavor and consistency. Naturally sweet and sour with no added sugars, thickly rich with dark brown color.
Enjoy the Traditional Dark Balsamic alone or infused with fruit puree of Fig, Pomegranate, Strawberry or Italian Espresso.
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